If you are looking for great food in a vibrant environment, look no further than our Dial Square Chef’s Table restaurant. Our Chef’s Table is a two course carvery restaurant. This shared table facility offer a great way to kick-off your Club Level matchday experience.
Sample menu
DIAL SQUARE CHEF’S CARVERY RESTAURANT
HOT SELECTION
Roast West Cornish leg of lamb, with mint sauce and roasted pan gravy with polenta glazed roast potatoes, carrots and sugar snap peas
Penne lisce with roasted vegetables, sugo all’arrabbiata and aged shaved parmesan (V)
Selection of rustic breads
DESSERT
Farmhouse cheese with red chilli chutney and grapes
Banoffee pie with toffee sauce
Selection of whole fruits
Price is £36.00 per person.
Copyright 2013 The Arsenal Football Club plc. Permission to use quotations from this article is granted subject to appropriate credit being given to www.arsenal.com as the source 3 Aug 2012
